Although rooted in tradition, the business concepts we create, develop, implement and sustain, push the boundaries with unexpected combinations to create the ultimate return on investment. This fusion is a carefully orchestrated symphony of lifestyle, design, service culture and food science. We honor the responsibilities placed on us and remain dedicated to creating authentic food concepts and guest experiences. The ultimate experience is created by process driven innovative business practices. These practices integrate the principles and values of the organizations we work with while forging emotional connections with all stakeholders.

As a multi-faceted consulting and development firm for the Hotel and Restaurant industry, our experience spans three continents and includes some of the foremost companies. Over the past 35 years, we have been responsible for remarkable creations and re-creations around the world.

  • The Ritz-Carlton Hotels
  • Mandarin Hotel, Hong Kong
  • Shangri-la Int'l Hotels
  • Hilton International
  • Forte Grand
  • Peabody Hotels
  • Pierre Hotel, New York
  • Omni International Hotels
  • Marlon Abela London
  • Royal Viking Cruise Line
  • Fairmont Hotel, Dallas
  • Sea Goddess Cruise Line
  • American Restaurants
  • Westin International Hotels
  • The Rainforest Café
  • The Bristol Hotel, Paris
  • Famous Dave’s
  • Holiday Inns
  • Hard Rock Café, New York
  • Meridian Hotels
  • Diversified restaurants in China, Taipei, Hong Kong, the Philippines, Singapore, Bangkok, Malaysia